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With sea salt, oregano, chopped garlic and olive oil.

With sea salt, oregano, fior di latte mozzarella, grana padano, gorgonzola, chopped garlic and olive oil.

Allergens: milk, gluten

Allergens: gluten, milk

Mussels in a creamy sauce, chilli, garlic, parsley, croutons.

Allergens: milk, gluten, molluscs

Octopus carpaccio, olive dip, capers, red onion, lime juice.

Allergens: molluscs

Tiger prawns (4 pcs) fried in butter with garlic, chilli and parsley, served with croutons.

Allergens: milk, gluten, crustaceans

Homemade bread with basil pesto, tomatoes, onion, oregano and grana padano cheese.

Allergens: milk, gluten, tree nuts

Beef tenderloin, truffle oil, lemon pepper, cherry tomatoes, capers, balsamic cream, grana padano cheese.

Allergens: milk

Pelati tomatoes, grana padano cheese, fior di latte mozzarella, fresh basil, olive oil.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, spianata (spicy salami from Calabria), kalamata olives, sun-dried tomatoes, red onion.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, prosciutto cotto (Italian cooked ham), oregano.

Allergens: milk

Pelati tomatoes, grana padano cheese, buffalo mozzarella, fresh basil, olive oil.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, spianata (spicy salami from Calabria), chopped garlic.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, prosciutto cotto (Italian cooked ham), mushrooms, oregano.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, Napoli salami, red onion.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, prosciutto cotto (Italian cooked ham), mushrooms, kalamata olives, artichokes, oregano.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, grana padano, mascarpone, gorgonzola.

Allergens: milk

Pelati tomatoes, oregano, after baking: cherry tomatoes, fresh basil, burrata, basil pesto.

Allergens: milk, tree nuts

Pelati tomatoes, fior di latte mozzarella, speck (Italian smoked bacon), mushrooms, smoked mozzarella.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, spianata (spicy salami from Calabria), red onion, mascarpone, honey.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, pancetta (cured bacon), n’duja (spicy sausage from Calabria), red onion.

Allergens: milk

Pistachio cream, raspberry coulis, mascarpone, roasted pistachios.

Allergens: milk, tree nuts

Pelati tomatoes, fior di latte mozzarella, after baking: rocket, prosciutto crudo (Italian cured ham), cherry tomatoes, grana padano cheese, olive oil.

Allergens: milk

Pelati tomatoes, fior di latte mozzarella, nduja (spicy sausage from Calabria), after baking: prosciutto crudo (Italian cured ham), burrata, grana padano cheese.

Allergens: milk

Pelati tomatoes, mozzarella fior di latte, prawns, mussels, squid, after baking: fresh parsley.

Allergens: milk, crustaceans, molluscs

After baking: fresh parsley.

Allergens: molluscs

Cream sauce, grana padano cheese, mozzarella fior di latte, gorgonzola, Napoli salami, after baking: rocket, cherry tomatoes.

Allergens: milk

Cream sauce, grana padano cheese, mozzarella fior di latte, pancetta (cured bacon), sun-dried tomatoes, after baking: rocket, mascarpone.

Allergens: milk

Cream sauce, mozzarella fior di latte, gorgonzola, pear, walnuts.

Allergens: milk, tree nuts

Traditional onion soup cooked with white wine, served with garlic butter croutons and mozzarella.

Allergens: milk, gluten

Velvety cream of roasted tomatoes and peppers, goat's cheese, basil pesto, croutons.

Allergens: milk, gluten, tree nuts

Roasted salmon served on a salad mix, avocado, cherry tomato, red onion, honey-mustard vinaigrette, croutons.

Allergens: gluten, fish, mustard

Sous vide chicken breast, romaine lettuce, speck, anchovies, cherry tomatoes, Caesar dressing, Grana Padano cheese, croutons.

Allergens: milk, gluten, fish, eggs

Salad with caramelised peach, prosciutto crudo, burrata, drizzled with olive oil and balsamic cream.

Allergens: milk

Tiger prawns, mussels, vongole clams, giant squid: sautéed in butter with garlic, chilli and parsley, served on lettuce with lemon vinaigrette, croutons.

Allergens: milk, gluten, crustaceans, molluscs

Sous vide pork tenderloin in a creamy porcini sauce, gnocchi, salad bouquet.

Allergens: milk, gluten

Duck breast served with cherry sauce, caramelised carrot with garlic and thyme.

Beef tenderloin steak (250g), herb butter, roasted potatoes, grilled vegetables.

Allergens: milk

Mussels in tomato sauce with garlic, chilli, parsley and mozzarella, baked in the oven, served with croutons.

Allergens: milk, gluten, molluscs

With garlic, chilli, parsley and mozzarella, baked in the oven, served with croutons.

Allergens: milk, gluten, molluscs

Served on basil pesto with speck crisp, salad bouquet and croutons.

Allergens: gluten, molluscs, tree nuts

Tiger prawns, mussels, vongole clams, giant squid, sautéed in butter with garlic, chilli and parsley, served on lettuce with lemon vinaigrette and croutons.

Allergens: milk, gluten, crustaceans, molluscs

Prepared with garlic, chilli, parsley, served with croutons.

Allergens: gluten, molluscs

Served with roasted vegetables, drizzled with a delicate butter and herb sauce.

Allergens: molluscs

Served with mussels and giant squid in a sauce based on tomatoes, garlic, chilli and parsley.

Allergens: molluscs

Butter and herb sauce with cherry tomatoes and capers, roasted potatoes.

With potatoes, spinach and sun-dried tomatoes, baked in a creamy sauce with dorblu cheese and grana padano.

Allergens: milk, fish

Sautéed in butter with garlic, chilli and parsley. Nero di Seppia

Allergens: milk, gluten, crustaceans, molluscs

In tomato sauce with garlic, chilli and parsley. Pasta ai Sapori del mare

Allergens: gluten, crustaceans, molluscs

Truffle oil, grana padano cheese. Gnocchi Tartuffo

Allergens: milk, gluten

Grana padano cheese, fresh basil. Pasta al Pesto Genovese

Allergens: milk, gluten, tree nuts

Demi-glace sauce. Ravioli all’Anatra

Allergens: gluten

Creamy tomato-based risotto with burrata and fresh basil.

Allergens: milk

Creamy risotto in a delicate cream sauce with gorgonzola, pear and walnuts.

Allergens: milk, tree nuts

Creamy risotto with sous vide chicken breast, creamy porcini mushroom sauce.

Allergens: milk

Creamy risotto with salsiccia (Italian pork sausage) in a creamy truffle sauce, truffle oil, fresh truffle.

Allergens: milk

Creamy tomato-based risotto with prawns, mussels and a mix of seafood. Braised in white wine with garlic, chilli and parsley.

Allergens: crustaceans, molluscs

With egg yolk, guanciale, black pepper and Grana Padano cheese.

Allergens: milk, gluten, eggs

Based on pork, beef and vegetables, red wine, Grana Padano cheese.

Allergens: milk, gluten, sulphites

With spinach and sun-dried tomatoes in a creamy sauce with Dorblu and Grana Padano cheese.

Allergens: milk, gluten, fish

With olive oil, garlic, peperoncino and parsley.

Allergens: gluten

With gorgonzola, spinach and cherry tomatoes, Grana Padano cheese.

Allergens: milk, gluten

With prawns and vongole clams sautéed in butter with garlic, chilli and parsley.

Allergens: milk, gluten, crustaceans, molluscs

With prawns, calamari and mussels in tomato sauce with garlic, chilli and parsley.

Allergens: gluten, crustaceans, molluscs

Pasta with traditional Bolognese sauce made from pork, beef and vegetables, red wine, Grana Padano cheese.

Allergens: milk, gluten, sulphites

Spaghetti with olive oil, garlic, peperoncino and fresh parsley.

Allergens: gluten

Pasta with pork tenderloin, gorgonzola, spinach and cherry tomatoes, grana padano cheese.

Allergens: milk, gluten

Pasta with prawns, squid and mussels in tomato sauce with garlic, chilli and parsley.

Allergens: gluten, crustaceans, molluscs

With garlic, peperoncino and parsley.

Allergens: gluten

Braised in butter with garlic, chilli and parsley.

Allergens: milk, gluten, crustaceans, molluscs

Italian gnocchi served with bolognese sauce made from beef and pork meat and vegetables.

Allergens: gluten

Italian gnocchi in a delicate spinach and cream sauce, chicken breast, grana padano cheese.

Allergens: milk, gluten

“Tiramisù” means “pick me up” or “cheer me up” in Italian.

Allergens: milk, gluten, eggs

Ask your waiter.

Allergens: gluten

Allergens: milk, gluten, eggs, tree nuts

Delicate Italian dumplings filled with Nutella.

Allergens: gluten

200ml

(lemon, green tea, peach)

0.3l

0.75l

With mint and lemon

Allergens: milk

200ml

(still, sparkling)

(orange, apple, grapefruit)

(assam, white with peach, mint, green, earl grey, fruit, spiced)

Allergens: milk

is traditionally served as a digestif, that is, a drink to aid digestion after a hearty meal.

40ml